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Salumificio Chiapella
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Cooked ox ham
Etichetta Cooked ox ham Chiapella


This is surely one of the Salumificio's most unusual products, where Chiapella wanted to best express its passion for pork butchery, as well as a further tribute to the Carrù Bue Grasso (fat ox). This completely new speciality uses a special part of the ox shank, well-trimmed and with the fat removed. It is excellent enjoyed on its own, or accompanied by mustard or delicate mayonnaise-based sauces.